Spaghettis à la sauce avocat
Spaghettis à la sauce avocat

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spaghettis à la sauce avocat. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spaghettis à la sauce avocat is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Spaghettis à la sauce avocat is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook spaghettis à la sauce avocat using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spaghettis à la sauce avocat:
  1. Take 200 g spaghettis sans gluten
  2. Make ready 2 avocats
  3. Get 1 gousse d’ail
  4. Make ready 1 demi citron
  5. Prepare 1 tomate
  6. Prepare 1 courgette
Instructions to make Spaghettis à la sauce avocat:
    1. Cuire les spaghettis et les laisser refroidir.
  2. Pendant ce temps, mixez les avocats, l’ail, le jus de citron, du sel et du poivre
  3. Coupez les courgettes en dés et les faire revenir sur une poêle. Pendant ce temps, coupez les tomates en dés.
  4. Une fois que les pâtes sont tièdes, verser la sauce à l’avocat. Ajouter les courgettes et les dés de tomates.

So that’s going to wrap it up for this special food spaghettis à la sauce avocat recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!