Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, quiche lardons-champignons. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Quiche lardons-champignons is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Quiche lardons-champignons is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook quiche lardons-champignons using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quiche lardons-champignons:
- Make ready 1 pâte feuilletée
- Prepare 1 boîte lardon
- Get 1 boîte champignons de Paris émincés
- Take 1 briquette de crème loquide
- Take 4 oeufs
- Prepare Gruyère
- Prepare Sel
- Prepare Poivre
- Get Muscade
Instructions to make Quiche lardons-champignons:
- Étaler votre pâte dans un moule à tarte.
- Mélanger la crème et les œufs. Ajouter sel poivre et muscade selon vos goûts.
- Dans un récipient qui passe au microonde, mettre les lardons et les champignons égouttés au préalables et faire chauffer 6min. Égoutter à nouveau. Ça permet d’évacuer toute l’eau et de ne pas détremper la quiche.
- Verser les lardons et les champignons sur la pâte, verser la crème. Parsemer le gruyère râpé sur tout le dessus.
- Cuire 25min à 200°C. La quiche doit sortir dorée. Bon appétit !!!
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