Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cheesecake saumon fumé. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Cheesecake saumon fumé is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Cheesecake saumon fumé is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have cheesecake saumon fumé using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheesecake saumon fumé:
- Make ready 100 g ricotta
- Take 1 cuillère à soupe mascarpone
- Make ready Ciboulette
- Take Persil
- Take Sel
- Make ready Poivre
- Make ready 10 Tucs ou crakers
- Take Beurre
Steps to make Cheesecake saumon fumé:
- Écraser les crakers avec un peu de beurre, jusqu’à obtenir un pâte à mettre au four à 180 degrés pendant 8min
- Mélanger ricotta et la cuillère à soupe de mascarpone afin que ça soit un peu plus onctueux, saumon coupé en morceaux, persil, ciboulette
- Prendre un emporte pièce et couper la partie avec les crakers et rajouter le mélange ricotta saumon
- Mettre au frigo au moins 4h et enlever l’emporte pièce avant de servir
So that is going to wrap it up with this exceptional food cheesecake saumon fumé recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
