Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potimarron au four. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Potimarron au four is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Potimarron au four is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook potimarron au four using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Potimarron au four:
- Take 1 petit potimarron
- Get 1 cac de paprika
- Get Sel, poivre
- Take 1 cac d'herbe de Provence
- Take Filet d'huile d'olive
- Prepare 1 cas de levure maltée (facultatif)
- Prepare 1/2 oignon
Steps to make Potimarron au four:
- Préchauffer le four à 200°
- Couper les extrémités du.potimarron puis en 12 quartiers.
- Couper l'oignon en rondelle.
- Déposer les potimarrons et les rondelles d'oignon dans un plat à gratin.
- Ajouter le sel, le poivre, le paprika, les herbes, l'huile et la levure dans l'ordre écrit.
- Enfourner 35 min. - Servir chaud.
So that’s going to wrap this up with this exceptional food potimarron au four recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
