Fleurs de courgettes farcies à la ricotta
Fleurs de courgettes farcies à la ricotta

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fleurs de courgettes farcies à la ricotta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fleurs de courgettes farcies à la ricotta is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Fleurs de courgettes farcies à la ricotta is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fleurs de courgettes farcies à la ricotta using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fleurs de courgettes farcies à la ricotta:
  1. Make ready 10 à 12 fleurs de courgettes (ici j'ai gardé la courgette)
  2. Make ready 500 g ricotta
  3. Get 1 botte jeunes oignons
  4. Take 1/2 bouquet de persil
  5. Prepare 100 g parmesan
  6. Take 3 œufs
  7. Take Sel et poivre
  8. Get 3 CS d'huile d'olive
  9. Make ready Huile d'olive pour le plat
Instructions to make Fleurs de courgettes farcies à la ricotta:
  1. Nettoyer les fleurs de courgettes et retirer leur pistil (courage 😘 😅)
  2. Couper les jeunes courgettes en 4 en les laissant accrochées à la fleur. Cela permettra de bien la cuire
  3. Mélanger la ricotta avec le reste des ingrédients et farcir les fleurs avec cette préparation.
  4. Déposer les fleurs farcies dans un plat allant au four avec un filet d'huile d'olive dans le fond.
  5. Cuire 40 minutes à 180 degrés

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