Cotes de porc grillées marinade spicy
Cotes de porc grillées marinade spicy

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cotes de porc grillées marinade spicy. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cotes de porc grillées marinade spicy is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Cotes de porc grillées marinade spicy is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cotes de porc grillées marinade spicy using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cotes de porc grillées marinade spicy:
  1. Make ready 6 cotes de porc (premières ou échines)
  2. Get 250 de sauce tomate épicée maison
  3. Get 6 cuillères à soupe miel
  4. Prepare 1/2 cuillère à café gingembre
  5. Make ready 1.5 cuillère à café piment fort du Cachemire
  6. Make ready 2 cuillères à café paprika
  7. Prepare 1 cuillère à soupe moutarde
  8. Prepare 1 cuillère à soupe sauce soja japonaise
  9. Prepare 1 cuillère à café Worshester sauce
Instructions to make Cotes de porc grillées marinade spicy:
  1. Déposer les cotes de porc les unes à coté des autres dans un grand plat
  2. Dans un bol mélanger tous les ingrédients de la marinades, puis étaler au pinceau généreusement sur la viande
  3. Laisser la viande s'imprégner des saveurs pendant 3h au frais
  4. Cuire sur une braise pas trop forte, 7 minutes de chaque coté
  5. Servir avec une ratatouille froide ou des frites par exemple

So that is going to wrap this up with this special food cotes de porc grillées marinade spicy recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!